Starters

Spaghetti with shrimps in garlic sauce

The spaghetti with shrimps in garlic sauce is a very tasty dish, low in calories and easy to prepare. The pasta combines beautifully with the seafood flavour and the piquant taste of the garlic gives it a special touch. Furthermore, if we prepare them whith the pack Combínalos Grand Krust, in only fifteen minutes we will have the dish ready to serve on the table.

Ingredients

FOR 4 PEOPLE

  • q pack of shrimps with garlic sauce 160g Seafood Combo by Grand Krust
  • 300 g italian spaghetti
  • Olive oil
  • Parsley
  • Salt
Nutritional information

PER 100 GRAMS

  • Energy 318.7
  • Proteins11.7
  • Carbohydrates 49.2
  • Fats7.5
Pairing

Moscatell - Sweet wine

Step by Step

1 step_img_1

Boil the pasta
Boil the spaghetti in a pot with water and salt.

2 step_img_2

Preparing the shrimps with garlic sauce
Sauté the shrimps with the Grand Krust garlic sauce in a paella or a wok over a minute.

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Add the pasta
Add the pasta and continue to saut é for another minute.

4 step_img_4

Garnish and serve
Incorporate the chopped parsley and serve.

Gastro Klub

The Recipes